Decaffeinated Coffee : Global Market Intelligence ( 2023-2030 )

Report Code : SMFODN24208
Published : 14-01-2024
Pages : 70+

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REPORT OBJECTIVES
The report Decaffeinated Coffee : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on Type Distribution Channel, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT
• The Decaffeinated Coffee market was valued at $1,550.0 Million in 2020, and is projected to reach $4,140.6 Million by 2030 growing at a CAGR of 11.58% from 2021 to 2030.
• Roasted segment is expected to be the highest contributor to this market, with $963.0 Million in 2020, and is anticipated to reach $2,582.4 Million by 2030, registering a CAGR of 11.63%.
• The global decaffeinated coffee market is experiencing robust growth driven by increasing consumer awareness of health-conscious choices and a growing demand for coffee without the stimulating effects of caffeine.
• Health-conscious consumers are seeking decaffeinated options to enjoy the rich flavor and aroma of coffee without the potential negative impacts of caffeine.
• This trend is particularly prominent among individuals with sensitivity to caffeine or those looking to reduce their overall caffeine intake.
• The decaffeinated coffee market presents a significant opportunity for coffee producers to cater to this expanding consumer segment.
• Additionally, advancements in decaffeination processes, such as the use of natural and eco-friendly methods, provide a competitive edge and further contribute to the market's positive trajectory.
• As the global demand for decaffeinated coffee continues to rise, businesses in the coffee industry have the opportunity to diversify their product offerings and tap into this burgeoning market segment..

1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Decaffeinated Coffee Market, by Type
3.1. Roasted
3.2. Raw
4. Decaffeinated Coffee Market, by Distribution Channel
4.1. Offline
4.2. Online
5. Decaffeinated Coffee Market, by Region
5.1. North America
5.1.1. U.S.
5.1.2. Canada
5.1.3. Mexico
5.2. Europe
5.2.4. Germany
5.2.5. France
5.2.6. UK
5.2.7. Italy
5.2.8. Spain
5.2.9. Russia
5.2.10. Rest of Europe
5.3. Asia
5.3.11. China
5.3.12. India
5.3.13. Japan
5.3.14. Australia
5.3.15. South Korea
5.3.16. Rest of Asia
5.4. Rest of World
5.4.17. Brazil
5.4.18. South Africa
5.4.19. GCC
5.4.20. RoW Countries
6. Decaffeinated Coffee Market, by Company
6.1. Nestlé S.A.
6.2. The J.M. Smucker Company
6.3. Keurig Dr Pepper Inc.
6.4. Starbucks Corporation
6.5. Tata Global Beverages Limited
6.6. Strauss Group Ltd.
6.7. Tchibo GmbH
6.8. Swiss Water Decaffeinated Coffee Inc.
6.9. Trilliant Food & Nutrition LLC
6.10. Peet's Coffee & Tea, Inc.
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence

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